Recipe Book
Classic Spanish Tortilla (Tortilla Espanola)
This is a Spanish cuisine staple: a simple yet delicious omelette made with only a few ingredients. It’s ideal for a light meal, tapas, or picnic.
Gingerbread Cookies
These classic gingerbread cookies are festive staples. They are spiced with ginger, cinnamon, and cloves and are perfect for decorating.
Peppermint Bark
This is a simple yet elegant holiday treat. It has a dark chocolate base that is topped with a layer of white chocolate and crushed peppermint, creating a...
Christmas Bark
This is a simple yet festive Christmas treat that’s ideal for a party. It’s a quick, no-bake recipe that starts with crackers and is topped with...
Wormy Dirt Pudding
This is a fun and easy no-bake dessert that’s a classic for Halloween parties. The “dirt” is made of crushed chocolate cookies, and the...
Monster Eyeball Devilled Eggs
These are a simple, spooky, and unexpectedly elegant appetiser. They are a fun twist on traditional deviled eggs, with the addition of olives and food...
Patatas Bravas: The Ultimate Spanish Tapas Star
Patatas Bravas is a simple yet extremely satisfying dish of crispy fried potatoes smothered in a rich, slightly spicy tomato sauce. It’s the ideal recipe...
Costa Blanca’s Festive Reindeer Peanut Butter Cookies
These adorable and delicious peanut butter cookies can be transformed into festive reindeer with a few simple decorations. They’re ideal for holiday...
Costa Blanca’s Delicious Spooky Stuffed Peppers
These “Jack-o’-lantern” stuffed bell peppers make a healthy and festive main dish for your Halloween party! They are filled with a savoury...
Spider Web Dip for a Costa Blanca Halloween Party
This creepy-crawly dip is a layered delight of creamy hummus topped with a sour cream “web” and a plastic spider for added impact. It’s ideal...
