Tapas
Welcome to October: Where Autumn Meets the Mediterranean on the Costa Blanca
As the calendar turns to October, much of the world celebrates the crisp air, falling leaves, and pumpkin spice lattes! But on Spain’s glorious Costa...
This is how Chinese business owners are reinventing themselves
Sewing needles, tools, decorations, food items, toys, mobile phone chargers, and home or office supplies. At the end of the 1990s, Chinese shops grew in Spain...
A Costa Blanca September: A Guide to a Sun-Kissed Autumn
As summer fades across Europe, the Costa Blanca retains its golden glow, resulting in a delightful September that feels like a continuation of the holiday...
Classic Spanish Tortilla (Tortilla Espanola)
This is a Spanish cuisine staple: a simple yet delicious omelette made with only a few ingredients. It’s ideal for a light meal, tapas, or picnic.
Patatas Bravas: The Ultimate Spanish Tapas Star
Patatas Bravas is a simple yet extremely satisfying dish of crispy fried potatoes smothered in a rich, slightly spicy tomato sauce. It’s the ideal recipe...
Back to School Zen: How Costa Blanca Living Can Help Reduce Family Stress
The start of the school year is often marked by a rush of early mornings, packed lunches, and calendar chaos. However, on the Costa Blanca, where the pace is...
Comfort on a Plate: Traditional Spanish Food to Savour in the Cooler Months on the Costa Blanca
As the summer heat fades and the evenings on the Costa Blanca cool, both locals and visitors gravitate towards comforting, traditional Spanish dishes that warm...
Your Weekend Round-Up: What’s Happening This Weekend on the Costa Blanca
As the summer sun shines, the Costa Blanca is alive with activity this weekend. From live music and local fiestas to artisan markets and beachside cinema,...
Top 10 Must-Have Apps for Expats Living on the Costa Blanca
Moving to Spain is exciting, but adjusting as an expat can be difficult—especially when dealing with language barriers, unfamiliar services, and local...
Garlic Prawns from the Costa Blanca
A sizzling, simple seafood dish bursting with Mediterranean flavour, perfect as a tapas or a light summer meal here on the Costa Blanca.
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